Consumption of organic meat products in France: An analysis based on panel data (scanner dataset)
Wine demand in Italy: an analysis of consumer preferences
Sicilian floriculture companies and the role of transport in increasing their competitiveness
Climatic change in the Mediterranean basin : territorial impact and search for a common strategy
Tobacco alternatives in Greece: a preliminary evaluation and classification
Basil MANOS, Faidra KIOMOURTZI, Maria TERZI, Parthena CHATZINIKOLAOU, Thomas BOURNARIS
Published online: 22 September 2008Geographical indications and international trade: evidence from the wine market
The Portuguese tomato processing sector: market structure, concentration and firm behaviour
Sorghum economics under different irrigation methods and water doses
Christos PAPANIKOLAOU, Efthimios MYGDAKOS, Maria SAKELLARIOU-MAKRANTONAKI
Published online: 19 December 2009Level of knowledge, practices and attitudes of dairy farmers regarding food safety in Turkey
Economic losses related to raw milk quality on commercial dairy farms in Kosovo
Practices in milk collection centres for quality milk production: a case from the Aegean Region of Turkey
Comparison between Spanish and Italian regulations on cooperative firms: traditional or hybrid model?
Carmen GALVE GÓRRIZ, Giulio Malorgio, Idana SALAZAR TERREROS
Published online: 15 June 2009Economic importance, potentials and performance of the Tunisian meat sector : red meat supply response and its determinants
Efficience productive des industries agroalimentaires en Tunisie: analyse intra- sectorielle
L’élevage laitier hors-sol en Tunisie: Difficultés actuelles et incertitudes pour l’avenir (cas de Boumerdes- le Sahel tunisien)
Italian consumers’ attitudes towards small pelagic fish
Anna GAVIGLIO, Christine MAURACHER, Eugenio DEMARTINI, Giovanna TREVISAN, Marta COSMINA, Sonia PRESTAMBURGO
Published online: 10 January 2012Les formes de coordination entre les acteurs de la filière lait au niveau de la région de Chéliff
Abdelhamid BENCHARIF, Abdelkader DJERMOUN, Foued CHEHAT, Mohamed BELHADIA
Published online: 8 September 2014Production et mise sur le marché du lait en Algérie, entre formel et informel. Stratégies des éleveurs du périmètre irrigué du Haut-Cheliff
Abdelkader DJERMOUN, Alain BOURBOUZE, Hacène YAKHLEF, Mohamed BELHADIA
Published online: 8 February 2014Organic vs local claims: substitutes or complements for wine consumers? A marketing analysis with a discrete choice experiment
Daniel VECCHIATO, Francesco MARANGON, Stefania TROIANO, Tiziano TEMPESTA
Published online: 8 June 2016Organic vs local claims: substitutes or complements for wine consumers? A marketing analysis with a discrete choice experiment
Daniel VECCHIATO, Francesco MARANGON, Stefania TROIANO, Tiziano TEMPESTA
Published online: 8 June 2016
