Quel avenir pour la filière huile d’olive fraichement introduite dans une zone steppique ? Cas de la région de M’Sila
Omar Kihal, Ahcène KACI, Fathi Abdellatif Belhouadjeb, HADJLOUNE HOURIA
Published online: 7 July 2021INFORMATION AND COMMUNICATION TECHNOLOGIES AS DEVELOPMENT TOOLS FOR SECOND-TIER COOPERATIVES
Adoración MOZAS-MORAL, Domingo FERNÁNDEZ-UCLÉS, Enrique BERNAL-JURADO, Miguel Jesús MEDINA-VIRUEL
Published online: 11 December 2020Towards an Innovative Olive Oil Value Chain: Options for Inclusive Development in South-Eastern Tunisia
Mondher FETOUI, Boubaker DHEHIBI, Aymen FRIJA, Abderrahman SGHAIER, , Aden AW-HASSAN, Mohamed Arbi ABDELADHIM, Mongi SGHAIER
Published online: 17 June 2020Is the olive oil an efficient sector? A meta frontier analysis considering the ownership structure
La segmentation du marché oléicole. Quelles politiques de régulation du marché d’huile d’olive en Algérie?
Social Media as a Route to Developing the Agrifood Sector in Spain
Adoración MOZAS-MORAL, Domingo FERNÁNDEZ-UCLÉS, Enrique BERNAL-JURADO, Miguel Jesús MEDINA-VIRUEL
Published online: 11 June 2018Competitiveness of Mediterranean countries in the olive oil market
Compétitivité des exportations tunisiennes de l’huile d’olive face à la nouvelle concurrence sur le marché mondial: analyse par l’approche shift-share
Forces, Faiblesses, Opportunités et Menaces de la filière oléicole en Tunisie
Brand coopetition with geographical indications: which information does lead to brand differentiation?
Domenico DENTONI, Glynn T. TONSOR, H. Christopher PETERSON, Roger CALANTONE
Published online: 10 October 2013
