The performance of the Tunisian olive oil exports within the new distribution of world demand
Dimensions of social innovation in agricultural cooperatives: a model applied to the Spanish olive oil industry
Quel avenir pour la filière huile d’olive fraichement introduite dans une zone steppique ? Cas de la région de M’Sila
Omar Kihal, Ahcène KACI, Fathi Abdellatif Belhouadjeb, HADJLOUNE HOURIA
Published online: 7 July 2021INFORMATION AND COMMUNICATION TECHNOLOGIES AS DEVELOPMENT TOOLS FOR SECOND-TIER COOPERATIVES
Adoración MOZAS-MORAL, Domingo FERNÁNDEZ-UCLÉS, Enrique BERNAL-JURADO, Miguel Jesús MEDINA-VIRUEL
Published online: 11 December 2020Towards an Innovative Olive Oil Value Chain: Options for Inclusive Development in South-Eastern Tunisia
Mondher FETOUI, Boubaker DHEHIBI, Aymen FRIJA, Abderrahman SGHAIER, , Aden AW-HASSAN, Mohamed Arbi ABDELADHIM, Mongi SGHAIER
Published online: 17 June 2020Social Media as a Route to Developing the Agrifood Sector in Spain
Adoración MOZAS-MORAL, Domingo FERNÁNDEZ-UCLÉS, Enrique BERNAL-JURADO, Miguel Jesús MEDINA-VIRUEL
Published online: 11 June 2018Technical efficiency of olive oil firms under the industrial upgrading programme in Tunisia
Kenichi KASHIWAGI, Lokman ZAIBET, Masakazu NAGAKI, Nadhem MTIMET
Published online: 8 December 2016Is the olive oil an efficient sector? A meta frontier analysis considering the ownership structure
La segmentation du marché oléicole. Quelles politiques de régulation du marché d’huile d’olive en Algérie?
Value Chain and Typicity Analysis in Jaén Mountain Olive Oil, Spain
Javier SANZ-CAÑADA, Manuel BARNEO-ALCÁNTARA, Manuel David GARCÍA-BRENES
Published online: 8 September 2015
