Sustainability, circular economy and bioeconomy: A conceptual review and integration into the notion of sustainable circular bioeconomy
Fátima Rojas-Serrano, Guillermo Garcia-Garcia, Carlos Parra-López, Samir Sayadi-Gmada
Published online: 2 April 2024Covid 19 crisis: what lessons on the role of the informal economy in the Tunisian date value chain?
Faten Loukil, Lamia Rouached, Fatima El Hadad-Gauthier, Abdelhakim HAMMOUDI
Published online: 4 April 2024The Croatian Consumer Responses to the European GIs scheme of wine labeling
Determinants and Performances of Food Security in the Middle East and North Africa Region Countries
Impact of agricultural advisory services and innovativeness on perceived farms’ performance: case of dairy milk farms in Northern Algeria
Can fruit be more sustainable? A study on consumer preferences towards the use of natural preservatives in chierries
Olda Lami, Francisco Javier Mesias, Alberto Martin, Alejandro Hernandez, Miguel ESCRIBANO, Federico Martinez-Carrasco
Published online: 20 June 2024Structure and dynamics of date export sector in Algeria, 2000-2018: A quantitative study
Amine M. Benmehaia, Mohamed Assad Allah Matallah, Amel Bouzid
Published online: 20 June 2024Technical and economic evaluation of the olive oil value chain in the semi-arid zones: The case of the Tiaret region (Western Algeria)
Chafiaa SARNI, Malika Zoubeidi, Massinissa Faci, Slimane Bencherif
Published online: 20 June 2024Explorer le comportement des consommateurs vis-à-vis des aliments agroécologiques en Algérie: Profil sociodémographique, motivations et contraintes à la consommation
Samia Akli, Ahmed Benmihoub, Nahla Lehtihet, Taki Eddine Baali
Published online: 20 June 2024
