A Mediterranean Journal of Economics, Agriculture and Environment

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2017 n. 1

Family farm’s features influencing socio-economic sustainability: An analysis of the agri-food sector in southeast Spain

Emilio GALDEANO-GÓMEZ, José A. ZEPEDA-ZEPEDA, Laura L. VEGA-LÓPEZ, Laura PIEDRA-MUÑOZ

Published online: 15 March 2017

La planification locale, outil de durabilité environnementa- le: le cas des zones humides méditerranéennes

Laurent CHAZEE, Mélanie REQUIER-DESJARDINS, Najoua GHOUAT, Rita EL DEBS

Published online: 15 March 2017

La réforme de la politique agricole commune 2014-2020: une évaluation de l’influence exercée par les acteurs institutionnels dans le processus décisionnel européen

Fabian CAPITANIO, Felice ADINOLFI, Jorgelina DI PASQUALE, Luca CAMANZI, Roxana Dona MIHAI

Published online: 15 March 2017

Can social networks contribute to the development of short supply chains in the Spanish agri-food sector?

Ahmed ELGHANNAM, Francisco MESIAS, Miguel ESCRIBANO

Published online: 15 March 2017

Evaluating the impact of the Value Added Tax reform on raw milk collection in Kosovo

Arben MUSLIU, Egzon BAJRAMI, Francis TSIBOE, Jennie S. POPP

Published online: 15 March 2017

Food and nutrition security in Iran: Application of TOPSIS technique

Fabio BARTOLINI, Gianluca BRUNORI, Zahra ARDAKANI

Published online: 15 March 2017

A spatial analysis of the relationship between agricultural output and input factors in Turkey

Ahmet Ali KOÇ, Dayton M. LAMBERT, Gülden BÖLÜK, Seong-Hoon CHO, Seung Gyu KIM, T. Edward YU

Published online: 15 March 2017

Impact de la nouvelle politique laitière algérienne sur la viabilité des exploitations laitières

Etienne MONTAIGNE, Malik MAKHLOUF

Published online: 15 March 2017

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