Analysis of relationships between firm performance and open innovation strategies and stages in the Turkish food and beverage industry
Le Plan Maroc Vert et la sécurité alimentaire: quelle perspective à l’horizon 2020?
Towards an Innovative Olive Oil Value Chain: Options for Inclusive Development in South-Eastern Tunisia
Mondher FETOUI, Boubaker DHEHIBI, Aymen FRIJA, Abderrahman SGHAIER, , Aden AW-HASSAN, Mohamed Arbi ABDELADHIM, Mongi SGHAIER
Published online: 17 June 2020