A Mediterranean Journal of Economics, Agriculture and Environment

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Tag Archives: quality

Wine demand in Italy: an analysis of consumer preferences

Anna HERTZBERG, Giulio Malorgio

Published online: 22 December 2008

An analysis of consumers’ perception of the quality of the Etna DOC wine

Elena CANIGLIA, Iuri PERI, Mario D'AMICO

Published online: 22 September 2008

Impact économique de la pomoculture pour une agriculture durable en zone de montagne

Douglas RUTLEDGE, Naim OUAINI, Rosette DAOUD, Samir MEDAWAR

Published online: 22 March 2008

Consumer attitudes towards farm-raised and wild-caught fish : variables of product perception

Anna GAVIGLIO, Eugenio DEMARTINI

Published online: 19 September 2009

Typologie des consommateurs selon leur perception de la qualité des poissons frais en Tunisie

Mahrez AMEUR, Mohamed Zied Dhraief, Raoudha KHALDI

Published online: 11 July 2011

Protected Designation of Origin in the olive growing sector: adoption factors and goodness of practices in Andalusia, Spain

Ascensión HINOJOSA-RODRÍGUEZ, Carlos Parra-López, Carmen CARMONA-TORRES, Samir SAYAD

Published online: 8 September 2014

WINERY AND WINE EXHIBITION VISITORS’ CHARACTERISTICS IN THE CONTEXT OF WINE TOURISM DEVELOPMENT

Ana Težak Damijanić, Anita Silvana Ilak, Darko Saftić

Published online: 8 December 2016

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