A Mediterranean Journal of Economics, Agriculture and Environment

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Tag Archives: Algeria

Vertical Relationships and Food Supply Chain Coordination: The Case of Processing Tomato Sector in Algeria

Fatima BRABEZ, Mohamed Amine Benmehaia

Published online: 11 June 2018

Sources of innovation in family olive farms: the case of Bejaia province in Algeria

Billal Maghni, Kamal Oukaci

Published online: 15 March 2018

Stratégies des éleveurs laitiers du Cheliff (Algérie)

Abdelhamid BENCHARIF, Abdelkader DJERMOUN, Foued CHEHAT

Published online: 8 December 2017

Effet des quotas d’eau d’irrigation sur l’efficacité d’usage de l’eau dans les exploitations maraîchères du Nord-est Algérien: Vers une serriculture plus valorisante de la ressource en eau

Amine OULMANE, Aymen FRIJA, Fatima BRABEZ

Published online: 8 December 2016

Les inégalités de genre dans les institutions hydrauliques publiques en Algérie

Samia AKLI, Slimane BEDRANI

Published online: 8 September 2014

L’alimentation en Algérie. Quelles formes de modernité?

Kamel CHIKHI, Martine PADILLA

Published online: 8 September 2014

Les formes de coordination entre les acteurs de la filière lait au niveau de la région de Chéliff

Abdelhamid BENCHARIF, Abdelkader DJERMOUN, Foued CHEHAT, Mohamed BELHADIA

Published online: 8 September 2014

Evaluation de «l’effet préférence» de la diaspora algérienne en France pour les produits de terroir

Abdel-Madjid DJENANE, Foued CHERIET, Lamara HADJOU

Published online: 8 September 2014

Assessment of the farming transformation in a rural region of Sétif province in Algeria

Amar ROUABHI, Miloud HAFSI, Mustapha KEBICHE

Published online: 8 February 2014

Analysis of social performance of the industrial tomatoes food chain in Algeria

Amel BOUZID, Martine PADILLA

Published online: 8 February 2014

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